Happy New Year!! Chow Down Seattle is back!! It's been over two years since my last blog post, and over seven years since I posted on a regular basis. I have missed food blogging over the years, and one of my New Year's resolutions is to start food blogging again. I'm looking forward to blogging again. I have been using social media over the years to post about my food adventures, but I truly missed blogging. I know nowadays people would rather go to social media to get their news, food inspiration and daily distractions, but I'm hoping there are still a few of us out there that like to actually read blogs.
Another one of my New Year's resolutions is to cook at home more often. I figured the best way to do this would be to cook my way through one of my cookbooks. I know it's been done a thousand times, but I figured it would be a good way for me to stay motivated, try some new recipes and hopefully learn how to make some delicious food.
The cookbook I will be cooking through is Tieghan Gerard's Half Baked Harvest Super Simple. Tieghan's food looks so delicious and her food photography is amazing! I can't wait to start cooking my way through her recipes. You can check out the Half Baked Harvest website here.
So check back often as I cook my way through one of my favorite cookbooks!
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